How a Notorious Weed Became One of the Most Powerful Natural Healing Herbs

Yes, productive and hardy weed is actually known as one of many natural healing herbs. In fact, it’s nutritional and health benefits are so valued that dandelions are grown commercially all over the world. Gardeners and yard owners dismiss plentiful plant and view it as a nuisance. In fact, dandelions are wonder plants. Let me explain.

The entire dandelion plant, from the tip of the flower blooms to the tiniest root is jammed packed full of nutrition. It has been used by individuals for its health benefits for centuries. It has been used by the Chinese to the American Indians as a blood purifier, to treat digestive issues and water retention.

There are many reasons that this is one of the prominent natural healing herbs. Dandelions are nutritionally dense. They are a source of minerals, antioxidants and vitamins. It is a plant that is has a very high content of potassium and calcium. When you compare the weight of milk and dandelions, the calcium content in dandelions surpasses milk.

The combination of the mineral components of calcium and potassium decreases harmful bacteria from the mucosal lining in the lungs. Other compounds, xanthophyll and lutein work as a natural antiseptic. This promotes healthy lung tissue.

The high levels of vitamin C and vitamin A along with the organic nutrients lecithin, carotenoids, terpenoids, tannins, sterols, choline, inulin and aspargine enhance the immune system, giving it natural antibiotic and anti viral properties. Dandelions are also rich in many micronutrients: copper, cobalt, zinc, boron, and molybdenum, as well as Vitamin D.

More Information on dandelion tea. How a notorious weed became one of the powerful natural healing herbs.

Rich in the lipid, lecithin, and this phospolipid compound is effective at emulsifying fat in the body. It not only aids digestion but can lower cholesterol and protects the cardiovascular system and promotes heart health.

Dandelions have also been found to have high levels of choline. This component along with the lecithin converts to a chemical acetylcholine. This chemical is responsible for the communications between the nerve synapses and the brain. Acetylcholine is important for our ability to learn, remember and muscle movement. As a side note, individuals with Alzheimer’s disease have been found to have low levels of acetylcholine.

The organic nutrient Inulin converts to fructose (sugar) in the stomach when it becomes combined with hydrochloric acid. Fructose converts to glycogen in the liver without requiring the pancreas to release insulin. The result is maintaining an even blood sugar. Dandelions have a low glycemic index, which makes it good for diabetics and those that suffer from hypoglycemia.

Dandelions are plentiful in flavanoids and phenolic acids. These are very effective antioxidants and destroy the free radicals in the body. Free radicals are responsible for diseases that occur in our bodies. Rich with phenolic acids and flavanoids these very effective antioxidants are responsible for many positive health effects in the body. The organic nutrients, along with the vitamins and minerals, found in dandelions help to lower the acidity of the body and make it more alkaline. This helps to purify the blood and remove the toxic wastes from the body.

The high potassium in dandelions makes this a very effective drink to promote kidney function and decrease water retention.

I hope the next time you see this bright yellow plant and feel frustrated that it is growing in your yard; you will also remember that this is a wonder plant, one of the most powerful natural healing herbs on the planet. Consider drinking some dandelion tea and start benefiting from its health benefits today. Visit us to find out how drinking this herbal tea benefits your health.…

Hangover? There Is A Cup Of Tea For That

Rid that headache with a cup of Tung ting oolong tea. From the mountains of Taiwan, this part fermented blue tea is soothing and relaxing for the mind. This blended tea is a mix of green and black tea, the only ingredient is pure Formosan Tung ting tea. Because the whole of the leaf is used this tea is high in caffeine and will also help you to stay slimmer as a dietary addition.

Here is another tea that will help with that horrible "the morning after a great night before"; it will also help make you feel younger. Forget the full English breakfast and hair of the dog, have a spicy wake up with a cup of hot or cold Chilli Chai. Sounds just like it tastes too, extra spicy and not for the mild curry eater, this one has a kick to wake you up and rehydrate quickly. A traditional twist on an authentic Indian recipe that contains real chilli flakes! A blend from Assam containing ginger chunks and cardamom, this tea sounds expensive but it really isn’t.

Bordering Bangladesh and Burma, Assam in India is the world’s largest tea growing region. During the monsoon season they get up to 12 inches of rainfall per day and with temperatures of 40 degrees this is a veritable hot house of a country, this is truly tropical.

Apparently, the renowned Robert the Bruce first discovered this tea bush while trading in the country. Bruce noticed local tribes picking and brewing the leaves but before the plant was verified he unfortunately died. It was his brother Charles who decided to step in and supervised the bush being sent for analysis and cultivation in Calcutta’s botanical gardens.

The Chinese got involved with the English East India committee in 1834 to try to refine the plant. They found that the bush thrived in the climate with the addition of the Chinese tea seeds which replaced some of the wildness of the Assam plant.

The tea is grown in the lowlands and is picked by hand twice a year. The bush is covered in white blossoms and it’s during March that the first flush is harvested. The gold tipped leaf that is picked in the second flush has a sweeter and fuller body some saying it is much more superior in taste. This tea is nicknamed "tippy tea" and is highly praised by many experts in the industry.…

Type 2 Diabetes Among Children Today

As most of us know, type 2 diabetes is prevalent among children in today’s world.

Up until the last decade or so, type 2 diabetes was referred to as “adult onset diabetes,” which meant that it took time to develop in older, overweight adults, typically between 40-50 years old. But with a more sedentary lifestyle and poor eating habits among children, they, too, are coming down with type 2 diabetes, along with other health problems prevalent among adults. Because of this, we need to stop referring type 2 diabetes as adult onset diabetes. Up until a decade ago, type 2 diabetes was very rare in children. But today, it’s become the norm among children.

Do you want a really sad statistic? Statistics show that if current trends continue, one out of very three of our children born in 2000, here in America, will develop diabetes in their lifetime. For African and Latino kids, it’s one out of very two.

So, what can we do to turn this around?

– Be a good parent by instilling healthy habits for your children, because children learn by example. So if you want your children to be healthy, you, as the parent, need to do the same thing and walk your talk.

– Visit your child’s school and see what’s being served in the cafeteria. Because most of the food our schools serve these days are high fat, high sugar, high calorie, frozen and highly processed foods.

– Restrict your child’s time watching television, because it’s promotes physical inactivity, and it exposes your child to food advertisements.

So if you instill these habits in your children, your children will lead a healthy and active lifestyle.…

Diabetes Yeast Infection – 3 Powerful Tips For Diabetes Yeast Infection Cure

Diabetes yeast infection is caused mainly because of the high levels of sugar in your body. If you didn’t know, yeasts feed on sugars – it’s their food. Thus, diabetics have higher chances of getting infected by yeasts. Also, the infection might be chronic.

But, don’t worry. I’m not here to scare you. I’m here to help you. I will take you through some good natural remedies that you need to follow in order to get the infection out of your body.

OK! Here we go.

Diabetes yeast infection – Treatments to be followed

LOW SUGAR – Of course, this is the most important thing you should remember. Do not even try low calorie sweeteners. Yeasts love anything that is sweet and if understand that your body gets continuous supply of sugar, then they’re definitely not going to leave you. So, cut down your consumption of sugar even more. This will starve the yeasts to death.

Avoid honey, dry fruits and mushrooms – Research says that dry fruits and honey are loved by yeasts. Later on, it was also found that mushrooms give yeasts a good meal. Avoid these things. You can include them in your diet after you’re cured. It won’t take much time if you follow these tips properly.

Raw fruits & vegetables – Go on a raw food diet at least twice in a week. This will give you great energy because you’re eating fresh and natural foods. This will help in flushing out the harmful toxins from your body, including the yeasts.

These tips are powerful and very effective if you follow them properly. I recommend you try out the “12hr cure treatment” which cures diabetes yeast infection in just 12hrs – Click Here.…